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 - Highly Sought After Mino Yaki - Made In Japan-80x80.jpg)
£45.00 £44.00
 - Highly Sought After Mino Yaki - Made In Japan-80x80.jpg)
£45.00 £44.00
DOCTOR KING Finest Ceremonial Grade Organic Japanese Matcha Green Tea | Top Grade: Ceremonial Grade AAA | Variety: Oishii おいしい Delicious | First Harvest Matcha | Specialty Tea | Made in Japan | Perfect For Making Matcha Green Tea | Net 30 g (30 servings)
Price: £37.99
- RECOMMENDED BY MANY DOCTORS AND NUTRITIONISTS: Matcha is a SUPER green tea powder made from SHADE-GROWN leaves of Camellia sinensis tea plants. Ceremonial Grade First Harvest Matcha is a SUPERFOOD, which is very high in antioxidants and high in L-theanine. Research at the University of Colorado showed that Ceremonial Japanese Matcha contains 137 TIMES the EGCG OF China green tips GREEN TEA (Weiss et al., 2003). EGCG (epigallocatechin gallate) is the MOST POWERFUL ANTIOXIDANT in tea. Antioxidants PROTECT cells and DNA in the body from damage caused by free radicals. Free radicals are a cause of many diseases e.g. cancer, heart disease and stroke! Further information is available on request.
- FINEST QUALITY: This is not just matcha. This is 100% CEREMONIAL GRADE A Organic Japanese Matcha, which is the best quality matcha. Ceremonial Grade A matcha is superior to Ceremonial Grade B matcha and is far superior to culinary grade matcha in its colour, taste, smoothness, and nutritional content. Oishii おいしい is the Japanese word for nice, delicious, tasty. This is an authentic SPECIALTY TEA. It is perfect for making healthy matcha green tea.
- FRESHNESS GUARANTEED: This matcha is freshly-made in Japan every month, foil-packed (with an air-tight seal) and express air-freighted to the UK and USA. The fresher the matcha, the better the nutritional content.
- CERTIFIED ORGANIC BY THE SOIL ASSOCIATION, JAPAN ORGANIC AND NATURAL FOODS ASSOCIATION (JONA) and USDA: Organic food is safe food that you can trust with very high standards of production and certification. This product meets UK, EU, Japanese and US-NOP Organic Standards. Organic is grown without using pesticides and unnatural chemical fertilizers, which are not good for your health. There are no artificial additives. No additives at all. Organic is "one of the BEST CHOICES that we can make FOR the HEALTH of our families" (Time Magazine, June 2014).
- LABORATORY TESTED: Pesticide-free, Lead-free, Radiation-free.
- MADE IN JAPAN: Japanese matcha is superior to Chinese matcha. American research has shown that Chinese matcha may contain high levels of lead (a toxic heavy metal). Also, during production of matcha in China, the leaves are generally pan-fried, which damages heat-sensitive micronutrients such as EGCG and L-theanine.
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EXCELLENT HEALTH BENEFITS:
- (1) Helps PROTECT your CELLS, DNA and other molecules in the body from damaging free radicals and, therefore, helps REDUCES THE RISK OF MANY DISEASES such as cancer, heart disease and stroke!
- (2) FAT BURNER: Helps with WEIGHT LOSS (boosts fat burning) as part of a healthy diet and lifestyle.
- (3) Improves CONCENTRATION (without anxiety or jitters), calms the mind and relaxes the body, thanks to L-theanine. Matcha is "the next big thing" (Independent, November 2013)! According to the Washington Post (January 2016), matcha is one of "five healthy foods that will make their mark on 2016". Give your body the best.
- TASTE: Finest Ceremonial Grade Organic Japanese Matcha green tea tastes much better than regular green tea. It lacks the bitterness of regular green tea. It is a delicious, refreshing healthy beverage.
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